The Ultimate Oatmeal Raisin Spice Cookie Recipe

Are you ready to bake some delicious treats with your grandkids or share them with your family? Look no further! Today, we're going to make the easiest soft and chewy oatmeal raisin cookies using a simple recipe that requires just a few ingredients. Plus, I'll guide you through every step of the process in my full video below.

To get started, you'll need:

* ½ cup sugar (preferably granulated)

* 1 cup dark brown sugar (preferably granulated)

* 1 cup butter (225 g), unsalted and softened

If you're missing one or two ingredients, don't worry! You can easily pick them up at your local store or order delivery. Chances are, most of what you need is already sitting in your kitchen.

What sets these cookies apart from others? For starters, they have the perfect balance of taste and texture. And if that's not enough to convince you, they also pack a healthy dose of fiber and protein compared to regular chocolate chip cookies!

Despite their impressive results, this recipe doesn't require any scarce ingredients or specialized equipment. In fact, one of its standout features is its unique texture - soft, chewy, and utterly perfect. The combination of old-fashioned oats, brown sugar, and raisins creates a flavor that's reminiscent of carrot cake, but even better.

Looking for more baking inspiration? Try my recipe for tomato soup cake with caramel icing - it's a game-changer! Not only do these cookies taste amazing, but they also fill your house with a delicious aroma while they're baking. And the best part? They stay chewy and fresh for days to come.

This oatmeal raisin cookie recipe is perfectly spiced, with a blend of flavors that work together in harmony. Whether you're looking for a new family tradition or just a sweet treat to enjoy on your own, this recipe is sure to satisfy. So grab your mixing bowl and let's get baking!

Oatmeal raisin spice cookie recipe